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The Making of The Mnandi-Licious Pie

South Africa’s most loved Pie brand

Want to know what makes King Pie so Mnandi-licious and the Best in SA? Here we explore where we started and why we strive to create the perfect pie for you to enjoy, whether you’re on the go or enjoying a meal with family and friends.

30 years ago, a baker with the vision to create fresh and delicious pies, opened his first bakery in Pretoria. It was here that the journey to the King Pie brand we know and love today, began. Three years later, the King Pie Franchise Group was established, and we haven’t looked back since.

For almost three decades, we have carefully and enthusiastically crafted our pies. From choosing the most delicious flavours, to where we open stores around the country, at every touch point we apply our simple but important ethos – to ensure consistent quality, lovingly-created pies with an outstanding taste.

In the King Pie Kingdom, we live, breathe and “eat” the perfect pie because, that’s what makes the perfect pie, perfect. Between the ingredients we use for each pie we make, to the way we bake and serve our pies to our royal customers, we are committed to making each King Pie moment, a mnandi-licious one.

It has been an incredible journey to becoming South Africa’s most loved pie brand. Whether you’re a loyal fan or valued franchisee, each member of the King Pie family is important to us. We have some exciting journeys and projects as the year continues to unwind, and we look forward to having you along for the ride.